- Double Roti 01 Adad
- Mayonnaise 03 Khanay K Chamach
- Kali Mirch Adha Chaye Ka Chamach
- Shimla Mirch Bareek Kati Hoe 03 Khanay K Chamach
- Namak Hasb-E-Zaiqa
- Murghi Ko Obbal Kr Raishay Kr Len 01 Cup
- Anday 02 Adad (Phintay Howe)
- Double Roti Ka Choora Hasb-E-Zarorat
- Tail Fry Krne K Liyeh
- Double Roti K Slices Ko Gol Cutter Ki Madad Se Gol Kaat Len
- Aik Bartan Main Mayonnaise, Kali Mirch, Shimla Mirch, Namak Aur Murghi Ko Mix Kr Len
- Ab Gol Kati Hoe Double Roti K Slice Per Filling Rakh Ky Dosre Gol Slice Se Cover Kr K Halka Sa Dabayen Ta K Wo Apas Main Jur Jayen
- Phir Sandwitch Ko Anday Main Dibo Kr Double Roti Ka Choora Lagayen Aur Garam Tail Main Shallow Fry Kr Len K Wo Khasta Golden Ho Jayen
- Ketchup K Sath Paish Kren
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