Sponge K Liyeh Aek Piyalay Main Anday Aur Coaster Sugar Daal Kr Phaint Len Phir Osmain Vanilla Essence, Pineapple Essence, Maidah Aur Baking Powder Daal Kr Fold Kr Len
Ab Aek 09 Inch K Grease Pan Main Batter Daal Kr 20 Se 25 Miinute K Liye 180 Degree Centigrade Per Bake Kr Len Aur Wire Rake Per Nikal Ker Thanda Kr Len
Filling K Liye Jab Cake Thanda Ho Jaye Tou Os Ko Darmiyan Main Se Kaat Kr Fruit Syrup Daal Den Aur Sponge Ko Geela Kr Len
Phir Os Per Cream Aur Pineapple Daal Kr Dosra Tukra Oper Rakh Den
Ab Oper Fresh Cream, Pineapple Ring Aur Cherry K Sath Garnish Kr K Paish Kren
