LAHORI MURGH CHOLAY Lahore k mashoor murgh cholay banane ka tariqa

LAHORI MURGH CHOLAY






  1. Murghi Dairh Kilo
  2. Cholay 1 Piyali
  3. Tail 1 Piyali
  4. Bareek Kati Hoe Piyaz 2 Adad
  5. Timatar 3 Adad
  6. Haldi 1 Chaye Ka Chamach
  7. Pisa Hua Garam Masala 1 Chaye Ka Chamach
  8. Sufaid Zeera 1 Chaye Ka Chamach (Bhuna Howa + Pisa Hua)
  9. Adrak, Lehsan Ka Past 1 Khanay Ka Chamach
  10. Bareek Kati Hoe Adrak 1 Khanay Ka Chamach
  11. Pisi Hoe Laal Mirch 1 Khanay Ka Chamach
  12. Meetha Soda Adha Chaye Ka Chamach
  13. Masoor Ki Daal 2 Khanay K Chamach
  14. Namak Hasb E Zaiqa
  15. Chicken Cube 1 Adad







  • Aek Degchi Main Aek Piyali Tail Garam Ker K 2 Adad Bareek Kati Hoe Piyaz Ko Golden Brown Kren Aur Chicken Shamil Ker K Pani Khush Ker Len 
  • Ab Osmain Adrak, Lehsan Ka Past, Haldi, Pisi Hoe Laal Mirch, Pisa Hua Garam Masala Aur Hasb E Zaiqa Namak Shamil Ker K Halka Sa Bhoon Len 
  • Phir Aik Piyali Bheegay Howe Chanon Ka Pani Nikal Ker Dobara 3 Se 4 Glass Pani Aur Masoor Ki Daal Dal Ker Halki Aanch Per Pakayen 
  • Jab Osmain Obaal Ajaye Tou Adha Chaye Ka Chamach Meetha Soda Shamil Ker Den 
  • Phir Cholay Galnay Aur Daal K Sath Yakja Hone K Baad Cholha Band Ker Den 
  • Iss K Baad Chicken Main Timatar Kaat Ker Shamil Ker Den Aur Halka Sa Bhoon Ker 2 Piyali Pani Dal Den 
  • Jab Josh Ajaye Tou Osmain Cholay, Bareek Kati Hoe Adrak, Chicken Cubes Aur Sufaid Zeera Dal Ker Halki Aanch Per Dam Per Rakh Den 
  • Jab Tail Oper Ajaye Tou Tayar Murgh Cholay Garam Garam Naan K Sath Paish Kren
Iss recipe ko PDF file main save krne k liye nechay link per click kren:

Share To:

Post A Comment:

0 comments so far,add yours