HOW TO MAKE CARROT JAM Today we will give you an awesome recipe of carrot jam. tarkeeb







  • Carrot 1/2 Kg
  • Sugar 1/2 Kg Or As Required
  • Juice Of One Orange
  • Juice Of One Lemon
  • Zest Of One Orange
  • Zest Of One Lemon






  • Peel And Grate The Carrots.

  • Now Measure The Carrot And Measure Sugar In Same Quantity. 

  • In A Bowl Mix Together Carrot, Sugar, Orange Juice, Lemon Juice, Orange Zest And Lemon Zest. Leave It Overnight. 

  • Shift Mixture In A Heavy Bottom Pan; Cover And Cook On Low Heat For 1 Hour And 30 Minutes. 

  • Check For Denseness By Placing A Drop Of Jam In A Cold Plate If It Freezes Right Away, It's Cooked. 

  • Shift Hot Jam In A Sterilized Jar, Allow To Cool Then Close The Jar. 
  • Keep It In Cool And Dark Place.

If you like our recipes please join us on Facebook, Twitter, and Pinterest

Download this recipe as PDF file


Share To:

Post A Comment:

0 comments so far,add yours