DAHI BHALLAY BANANE KA TARIQA

DAHI BHALLAY BANANE KA TARIQA Aese dahi bhalay aap ne kabhi nhe khaye hongay

DAHI BHALLAY BANANE KA TARIQA

DAHI BHALLAY K LIYEH

1. Mash Ki Daal 01 Cup
2. Namak 01 Chothai ¼ Chaye Ka Chamach
3. Baking Soda 01 Chutki
4. Cooking Oil Fry Krne K Liyeh
5. Dahi 02 Cup
6. Hara Dhaniya 02 Khanay K Chamach
7. Bhuna Hua Zeera 01 Chaye Ka Chamach
8. Adrak Adha Inch Ka Tukra
9. Namak Hasb-E-Zaiqa
10. Pisi Hoe Laal Mirch 02 Chaye K Chamach
11. Cheeni 02 Chaye K Chamach

SAJAWAT K LIYE

1. Imli Ki Chatni 02 Khanay K Chamach
2. Hara Dhaniya 02 Khanay K Chamach

• Daal Ko Dho Kr Raat Bhar K Liye Bhigo Den, Phir Aglay Din Daal Ko Chhan Ker Grinder Kr Len Aur Osmain Namak Aur Baking Soda Shamil Kr Den 

• Ab Karahi Main Tail Garam Kren Aur Bhallon Ko Golden Brown Hone Tak Fry Kren 

• Tamam Fry Kiye Howe Bhallon Kw Neem Garam Pani Main 05 Se 10 Minute K Liye Bhigo Den 

• Phir Halkay Hath Se Onka Pani Nichor Ker Dish Main Nikal Len 

• Ab Aik Piyalay Main Dahi Ko Achi Tarha Phaint Len 

• Ab Osmain Namak, Laal Mirch, Cheeni, Bareek Kata Hua Adrak, Bhuna Hua Zeera Aur Hara Dhaniya Bhi Mix Kr Len 

• Ab Dish Main Rakhay Bhallon Per Masalay Wali Yeh Dahi Itni Dalen K Bhallay Chup 

• Jayen Ab Dahi Bhallon Ko Imli Ki Chatni Aur Hara Dhaniya Se Saja Kr Paish Kren

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