PAPAR KI SABZI BANANE KA TARIQA

PAPAR KI SABZI BANANE KA TARIQA






  1. Darmiyanay Size K Papar 2 Se 3 Adad
  2. Cookin Oil 1 Khanay Ka Chamach
  3. Zeera 1 Chothai Chaye Ka Chamach
  4. Rai Dana 1 Chothai Chaye Ka Chamach
  5. Pisi Hoe Laal Mirch Adha Chaye Ka Chamach
  6. Dahi 1 Khanay Ka Chamach
  7. Haldi 1 Chothai Chaye Ka Chamach
  8. Pani 1 Cup
  9. Namak 1 Chothai Chaye Ka Chamach
  10. Kata Hua Hara Dhaniya 1 Chaye Ka Chamach






  • Aik Bartan Main Tail Garam Ker K Zeera Aur Rai Ke Daal Kr Fry Kr Len 
  • Phir Pisi Hoe Laal Mirch, Dahi, Haldi, 1 Cup Pani Aur Namak Daal Ker Pakayen 
  • Jab Obaal Ajaye Tou Papar Aur Hara Dhaniya Daal Ker 3 Se 4 Minutes K Liye Pakayen Aur Chapatti K Sath Paish Kren
Iss recipe ko apne mobile ya laptop main PDF file main save krne k liyeh nechay diyeh gaye link per click kren:


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